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Glazed Pecans

Makes about 2 cups

Ingredients

  • 1/4 cup orange juice
  • 1/2 cup white sugar
  • 2 cups pecan halves

Directions:

  1. Mix orange juice and sugar in a Pyrex bowl.
  2. Add pecans and stir to coat.
  3. Microwave for 3–4 minutes until the glaze bubbles. Remove carefully.
  4. Spray an aluminum pan and spread the pecans out to cool completely.
  5. Store in an airtight container once cooled.
      Tip: Avoid making on damp days as the glaze may not set properly.

    Categories: Roasted Pecans, Beginner, 10 Min.,

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    Elliott Pecan Bags

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